What To Know
- Cover the trays with a clear plastic dome or wrap to create a humid environment.
- Spread the flower heads in a single layer on a screen or tray in a warm, dry, and well-ventilated area.
- Once the flowers are completely dry, store them in airtight containers in a cool, dark place.
The soothing aroma and calming properties of chamomile tea have made it a beloved beverage worldwide. But have you ever considered growing your own chamomile? It’s easier than you think! This guide will walk you through the process of cultivating your own chamomile patch, from seed to cup.
Choosing the Right Chamomile Variety
There are two main types of chamomile: German chamomile (Matricaria recutita) and Roman chamomile (Chamaemelum nobile). German chamomile is the most commonly used for tea, known for its strong, slightly sweet flavor. Roman chamomile has a milder flavor and is often used in aromatherapy.
- German Chamomile: This variety is a fast-growing annual, meaning it completes its life cycle in one year. It produces daisy-like flowers with a yellow center and white petals.
- Roman Chamomile: This variety is a perennial, meaning it lives for more than two years. It has smaller, more delicate flowers with a yellow center and white petals. It also has a creeping growth habit, making it suitable for ground cover.
For tea production, German chamomile is the preferred choice due to its stronger flavor and higher concentration of beneficial compounds.
Sowing Chamomile Seeds
Chamomile seeds are tiny, so it’s essential to use a fine-textured seed starting mix. You can directly sow seeds outdoors in spring or start them indoors a few weeks before the last frost.
Direct Sowing:
1. Prepare the soil: Choose a sunny spot with well-drained soil. Chamomile thrives in slightly acidic soil with a pH of 6.0 to 6.5.
2. Sow seeds: Sprinkle seeds thinly on the soil surface and lightly cover them with a thin layer of soil.
3. Water gently: Keep the soil consistently moist until germination, which typically takes 7 to 14 days.
4. Thin seedlings: Once seedlings emerge, thin them to 6-12 inches apart to allow for optimal growth.
Starting Indoors:
1. Fill seed trays: Fill seed trays with a fine-textured seed starting mix and moisten it thoroughly.
2. Sow seeds: Sprinkle seeds thinly on the surface and cover lightly with soil.
3. Cover with plastic: Cover the trays with a clear plastic dome or wrap to create a humid environment.
4. Place in a warm location: Keep the trays in a warm location with temperatures around 70-75°F.
5. Water regularly: Mist the soil daily to maintain moisture.
6. Transplant outdoors: Once seedlings have developed a few true leaves, transplant them outdoors after the last frost, spacing them 6-12 inches apart.
Caring for Your Chamomile Plants
Chamomile is a relatively low-maintenance plant, but it does require some attention to thrive.
Watering:
Water your chamomile plants regularly, especially during dry periods. Ensure the soil is consistently moist but not soggy.
Fertilizing:
Chamomile doesn’t require heavy fertilization. However, you can apply a balanced organic fertilizer once or twice during the growing season to promote healthy growth.
Weeding:
Keep the area around your chamomile plants free of weeds, as they can compete for resources.
Pest Control:
Chamomile is generally resistant to pests, but aphids and spider mites can occasionally be a problem. Monitor your plants for any signs of infestation and treat with organic insecticides if necessary.
Harvesting Chamomile Flowers
Chamomile flowers are ready for harvesting when they are fully open and the petals are flat. The best time to harvest is in the morning after the dew has dried.
Harvesting Techniques:
1. Cut the flower heads: Use a sharp knife or scissors to cut the flower heads just above the stem.
2. Remove the stems: Discard the stems and keep only the flower heads.
3. Dry the flowers: Spread the flower heads in a single layer on a screen or tray in a warm, dry, and well-ventilated area.
4. Store properly: Once the flowers are completely dry, store them in airtight containers in a cool, dark place.
Making Chamomile Tea
Once your chamomile flowers are dried, you can use them to make soothing and aromatic tea.
Brewing Instructions:
1. Boil water: Bring a cup of water to a boil.
2. Add flowers: Add 1-2 teaspoons of dried chamomile flowers to a mug or teapot.
3. Steep: Pour the boiling water over the flowers and steep for 5-10 minutes.
4. Strain: Strain the tea through a fine-mesh strainer or tea bag.
5. Sweeten to taste: Add honey or sugar to sweeten if desired.
The Benefits of Growing Your Own Chamomile Tea
Growing your own chamomile tea offers several advantages:
- Freshness: You can enjoy the freshest, most flavorful chamomile tea possible.
- Cost-effectiveness: Growing your own chamomile can save you money compared to buying it pre-packaged.
- Sustainability: Growing your own chamomile is an environmentally friendly way to enjoy this beloved beverage.
- Control over ingredients: You can be sure that your chamomile tea is free from pesticides and other chemicals.
Beyond the Cup: The Many Uses of Chamomile
Chamomile’s versatility extends beyond tea. Its soothing properties make it a popular ingredient in various products, including:
- Aromatherapy: Chamomile essential oil is often used in aromatherapy to promote relaxation and reduce anxiety.
- Skincare: Chamomile extracts are found in many skincare products, where they are known to soothe irritated skin and reduce inflammation.
- Hair Care: Chamomile tea can be used as a natural hair rinse to brighten and soften hair.
A Final Sip: Your Chamomile Journey Begins
Growing your own chamomile tea is a rewarding experience that allows you to enjoy the benefits of this versatile herb firsthand. With a little effort and patience, you can cultivate a thriving chamomile patch that will provide you with a soothing and delicious beverage for years to come.
Information You Need to Know
Q: Can I grow chamomile in a pot?
A: Yes, chamomile can be successfully grown in pots. Choose a pot that is at least 12 inches in diameter and ensure it has drainage holes.
Q: How long does chamomile tea last?
A: Properly stored dried chamomile flowers can last for up to a year. Store them in airtight containers in a cool, dark place.
Q: Can I use chamomile flowers from the grocery store to make tea?
A: While you can use chamomile flowers from the grocery store, they may not be as potent as those grown fresh.
Q: Is chamomile safe for pets?
A: Chamomile is generally considered safe for pets in small quantities. However, it’s best to consult with your veterinarian before giving chamomile to your pet, especially if they are pregnant or have any health conditions.
Q: What are the best companion plants for chamomile?
A: Chamomile enjoys the company of other herbs like lavender, mint, and rosemary. These plants complement each other well and can enhance the overall flavor and aroma of your garden.
