What To Know
- The feijoa, a unique and delicious fruit with a flavor reminiscent of guava and pineapple, is a tropical delight that can be enjoyed fresh, in jams, or even used in savory dishes.
- Alternatively, you can gently rub the seeds against sandpaper or use a nail file to create small abrasions on the seed coat.
- Place the seed tray or pots in a warm, sunny location, such as a windowsill or a greenhouse.
The feijoa, a unique and delicious fruit with a flavor reminiscent of guava and pineapple, is a tropical delight that can be enjoyed fresh, in jams, or even used in savory dishes. But did you know that you can grow your own feijoa tree from the fruit itself? It’s a rewarding experience that allows you to enjoy the sweet fruits of your labor (quite literally!). This guide will walk you through the process of how to grow feijoa tree from feijoa, from seed selection to successful transplantation.
The Magic of Feijoa Seeds
Feijoa trees are typically propagated through seeds, a process that is surprisingly simple. The seeds are embedded within the fleshy fruit, each one holding the potential for a new tree. While it’s possible to purchase seeds, the most satisfying approach is to harvest them yourself from ripe feijoas.
Harvesting Seeds From Ripe Feijoas
The key to successful propagation lies in selecting the right feijoas. Look for fruits that are fully ripe, exhibiting a deep green to purplish-brown color and giving slightly to gentle pressure. Avoid any fruit that is bruised or damaged, as these can harbor bacteria that may hinder germination.
Once you’ve chosen your feijoas, carefully slice them open and scoop out the fleshy pulp. The seeds are tiny and black, embedded in a gelatinous substance. To separate the seeds, gently crush the pulp in a bowl of water. The seeds will sink to the bottom while the pulp floats to the surface. You can then carefully pour off the water and discard the floating pulp, leaving behind the clean seeds.
Preparing the Seeds for Planting
Before planting, it’s essential to prepare the feijoa seeds for optimal germination. The seeds have a hard outer coating that needs to be softened to allow for water absorption and sprout emergence. This process is called scarification.
One effective method for scarifying feijoa seeds is to soak them in warm water for 24 hours. This helps to soften the outer coating and encourage germination. Alternatively, you can gently rub the seeds against sandpaper or use a nail file to create small abrasions on the seed coat.
Sowing the Seeds: A Step-by-Step Guide
After scarification, it’s time to sow your feijoa seeds. Choose a seed tray or small pots filled with a well-draining potting mix. The ideal potting mix should retain moisture but not become waterlogged.
1. Fill the tray or pots with potting mix.
2. Make shallow indentations in the soil, about ¼ inch deep.
3. Place one or two seeds in each indentation.
4. Gently cover the seeds with soil.
5. Water the soil thoroughly, ensuring it is evenly moist.
Creating the Perfect Environment for Germination
Feijoa seeds require warmth and humidity to germinate effectively. Place the seed tray or pots in a warm, sunny location, such as a windowsill or a greenhouse. Maintain a consistent temperature of around 70°F (21°C) for optimal germination.
To maintain humidity, cover the seed tray or pots with a plastic wrap or dome. This will help to trap moisture and create a greenhouse-like environment. Mist the soil regularly to keep it moist but not soggy.
Patience is Key: Awaiting the Sprout
Feijoa seeds can take several weeks to germinate, sometimes even up to a few months. Be patient and don’t give up hope if you don’t see any sprouts immediately. Continue to provide the necessary warmth, humidity, and light, and eventually, tiny green shoots will emerge from the soil.
Transplanting the Seedlings: A New Home for Growth
Once the feijoa seedlings have developed a few true leaves, they are ready for transplanting. Choose a larger pot or container with drainage holes. Fill it with a well-draining potting mix and gently lift the seedlings from their original container, being careful not to damage the roots.
Place the seedlings in their new pots, ensuring the root ball is slightly below the soil level. Water the seedlings thoroughly and place them in a sunny location. Continue to water regularly, allowing the soil to dry slightly between waterings.
From Pot to Garden: The Final Transplant
When the feijoa seedlings have grown to a height of about 12 inches (30 cm), they are ready for planting outdoors. Choose a sunny location with well-draining soil. Dig a hole slightly larger than the root ball of the seedling. Place the seedling in the hole, ensuring the root ball is at the same level as the surrounding soil. Backfill the hole with soil and gently tamp it down. Water the seedling thoroughly.
Nurturing Your Feijoa Tree: A Journey of Growth
Feijoa trees are relatively low-maintenance, but they do require some care to thrive. Water the tree regularly, especially during dry periods. Fertilize the tree with a balanced fertilizer a few times a year. Prune the tree annually to encourage branching and maintain its shape.
The Sweet Reward: Enjoying Your Homegrown Feijoas
With proper care, your feijoa tree will begin to produce fruit within a few years. Enjoy the delicious and unique flavor of your homegrown feijoas, knowing you’ve cultivated them from a tiny seed.
Quick Answers to Your FAQs
Q: How long does it take for a feijoa tree to produce fruit?
A: Feijoa trees typically start producing fruit within 3 to 5 years after planting. However, the time can vary depending on the variety of feijoa, growing conditions, and other factors.
Q: Can I grow a feijoa tree from a store-bought feijoa?
A: Yes, you can grow a feijoa tree from a store-bought feijoa. Just ensure the fruit is ripe and follow the steps outlined in this guide.
Q: What are the best growing conditions for feijoa trees?
A: Feijoa trees prefer full sun to partial shade and well-draining soil. They can tolerate a wide range of temperatures, but they thrive in warm climates with mild winters.
Q: How often should I prune my feijoa tree?
A: It’s recommended to prune your feijoa tree annually in late winter or early spring. Pruning helps to shape the tree, remove dead or diseased branches, and encourage new growth.
Q: Are feijoa trees susceptible to any pests or diseases?
A: Feijoa trees are generally resistant to pests and diseases. However, they can be susceptible to fungal diseases, such as leaf spot and root rot, if the soil is poorly drained. It’s important to provide good drainage and avoid overwatering.
