What To Know
- Whether you’re a seasoned chef or a budding home gardener, learning how to grow tarragon in Ontario can bring a fresh, homegrown touch to your culinary creations.
- For longer storage, dry the leaves in a dark, airy place or use a food dehydrator.
- Growing tarragon in Ontario is a rewarding experience, bringing a burst of fresh flavor to your culinary creations.
Tarragon, with its distinctive anise-like flavor, is a staple in many kitchens. Whether you’re a seasoned chef or a budding home gardener, learning how to grow tarragon in Ontario can bring a fresh, homegrown touch to your culinary creations. This guide will walk you through the essential steps, from selecting the right variety to harvesting and storing your fragrant herb.
Understanding Tarragon Varieties
Tarragon comes in two main varieties: French tarragon and Russian tarragon. French tarragon, prized for its intense flavor, is the preferred choice for culinary use. However, it’s a bit trickier to grow from seed and prefers a warmer climate. Russian tarragon, on the other hand, is more readily available as seeds and thrives in cooler temperatures. While it’s less flavorful than its French counterpart, it’s a good option for Ontario’s climate.
Choosing the Right Location for Your Tarragon
Tarragon thrives in full sun to partial shade. Choose a spot in your garden that receives at least six hours of sunlight daily, ideally in the morning. Tarragon prefers well-drained soil with a slightly alkaline pH (6.0-7.0). If your soil is too acidic, you can amend it with lime.
Planting Tarragon in Ontario
Starting Tarragon from Seed
While French tarragon is challenging to grow from seed, it’s possible to give it a try. Start seeds indoors 6-8 weeks before the last frost. Sow seeds in seed trays or pots filled with seed-starting mix. Keep the soil consistently moist and warm (70-75°F). Once seedlings emerge, thin them to the strongest plant in each cell.
Planting Tarragon Seedlings
You can also purchase tarragon seedlings from a local nursery or garden center. Plant them outdoors after the last frost, spacing them 12-18 inches apart. Dig a hole slightly larger than the root ball, gently loosen the roots, and backfill with soil. Water thoroughly after planting.
Caring for Your Tarragon Plants
Watering
Tarragon prefers consistently moist soil, especially during dry periods. Water deeply and regularly, allowing the soil to dry slightly between waterings. Avoid overwatering, which can lead to root rot.
Fertilizing
Tarragon is a light feeder. You can fertilize it once or twice during the growing season with a balanced organic fertilizer. Avoid using fertilizer high in nitrogen, which can encourage leafy growth at the expense of flavor.
Protecting Your Tarragon
Tarragon is susceptible to pests and diseases. Watch out for aphids, spider mites, and powdery mildew. Regularly inspect your plants for signs of infestation or disease and take appropriate measures to control them.
Harvesting and Storing Your Tarragon
Harvesting
Harvest tarragon leaves throughout the growing season. Cut stems just above a leaf node, leaving a few inches of growth on the plant. For best flavor, harvest leaves before the plant flowers.
Storing
You can store fresh tarragon in the refrigerator for up to a week. Place leaves in a plastic bag or container lined with a damp paper towel. For longer storage, dry the leaves in a dark, airy place or use a food dehydrator. Dried tarragon can be stored in airtight containers for several months.
Enjoying Your Homegrown Tarragon
Tarragon adds a unique flavor to a wide array of dishes. It pairs well with chicken, fish, eggs, potatoes, and salads. You can use it fresh, dried, or infused in oils and vinegars.
A Taste of Success: Your Tarragon Journey in Ontario
Growing tarragon in Ontario is a rewarding experience, bringing a burst of fresh flavor to your culinary creations. By following these steps and understanding the nuances of this versatile herb, you can enjoy the satisfaction of harvesting your own homegrown tarragon throughout the growing season.
Basics You Wanted To Know
Q: When is the best time to plant tarragon in Ontario?
A: Plant tarragon outdoors after the last frost, typically in late May or early June.
Q: Can I grow tarragon in a container?
A: Yes, you can grow tarragon in a container. Choose a pot at least 12 inches wide and deep, and ensure it has good drainage.
Q: Does tarragon need winter protection?
A: Tarragon is a perennial herb, but it may need some winter protection in Ontario. Mulch around the base of the plant with a layer of straw or leaves to insulate the roots.
Q: What are some common problems with growing tarragon?
A: Common problems include aphids, spider mites, powdery mildew, and root rot.
Q: How do I know if my tarragon is ready to harvest?
A: Harvest tarragon leaves when they are fully grown and aromatic. You can pinch off individual leaves or cut entire stems.
